BEGIN:VCALENDAR
VERSION:2.0
PRODID:-//SBDC Hosted by College of the Canyons - ECPv5.0.2.1//NONSGML v1.0//EN
CALSCALE:GREGORIAN
METHOD:PUBLISH
X-WR-CALNAME:SBDC Hosted by College of the Canyons
X-ORIGINAL-URL:https://cocsbdc.org
X-WR-CALDESC:Events for SBDC Hosted by College of the Canyons
BEGIN:VTIMEZONE
TZID:America/Los_Angeles
BEGIN:DAYLIGHT
TZOFFSETFROM:-0800
TZOFFSETTO:-0700
TZNAME:PDT
DTSTART:20250309T100000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:-0700
TZOFFSETTO:-0800
TZNAME:PST
DTSTART:20251102T090000
END:STANDARD
END:VTIMEZONE
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20251016T120000
DTEND;TZID=America/Los_Angeles:20251016T130000
DTSTAMP:20260923T094740
CREATED:20250626T202234Z
LAST-MODIFIED:20250626T202234Z
UID:15679-1760616000-1760619600@cocsbdc.org
SUMMARY:Webinar - Fundamentals of Food Businesses
DESCRIPTION:REGISTER NOW \nFundamentals of Food Businesses gives an overview on the various food business models. \nFrom Cottage Food Law (which allows preparing approved foods at home) to full-service restaurants and everything in between. \nThis webinar will allow attendees to explore their ideas and think about different business models for their food business dream\,\nand show steps to each with easily explained phases.  Presented by Kevin McVearry\, Business Advisor with the SBDC since 2012\,\nwith over 25 years of experience opening and operating various entities in the restaurant industry. \nThis webinar is for anyone who is interested in bringing a food product to market and getting into the Food Industry. \n
URL:https://cocsbdc.org/workshop/webinar-fundamentals-of-food-businesses-15/
LOCATION:Webinar – COC
ATTACH;FMTTYPE=image/jpeg:https://cocsbdc.org/wp-content/uploads/sites/2/2025/01/food-business-1.jpeg
END:VEVENT
END:VCALENDAR