Are you perfecting recipes?  Have you been told…you should open a restaurant after friends and family taste your creations?  Are you a chef dreaming of opening a restaurant?  “Restaurant 101 – Step by Step Overview on opening a restaurant is the opportunity to explore.  Starting with the menu, a plan, and profitability you can explore your dream before spending money.

Presented by Kevin McVearry, a Business Advisor for the SBDC since 2012, with over 30 years of experience opening and operating various entities in the restaurant industry.  This webinar is for anyone who is interested in exploring the feasibility of opening a full service, quick service, or other brick and mortar location.  Come with your questions.

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